May 02, 2024

Innovation and efficiencies to be in the spotlight at Cereals 2024

May 2, 2024 - The arable sector is constantly innovating, with new products and scientific techniques being developed to improve crop health, farm efficiencies and profitability. And visitors to the Cereals Event will be able to see a whole host of innovations, demonstrations and technical experts in one place.

To be held at Bygrave Woods in Hertfordshire on June 11-12, 2024, the event's catalogue of new and returning exhibitors already exceeds 450 arable-focused companies offering a range of technology, machinery and expertise.

With some 98 new exhibitors this year, key topics and interests are well-covered, from regenerative agriculture to cutting-edge precision techniques.

Get rid of the paper

New exhibitor James Hart, Arable farmer and founder of HUSK Data, will be demonstrating how businesses can scrap the paper and save time while collecting data and improving operations.

Fed up with the sheer amount of paper and unable to find a tailorable digital application, he developed a data management system for his own arable enterprise and diversifications, before launching it for other farmers as a desktop and mobile application in 20022.

"Data capture is an increasingly vital element in determining a farm's efficiency," says Mr Hart. "And, as we move forward, so is calculating carbon reduction payments and providing proof of action under schemes like the sustainable farming incentive (SFI)."

With six members of staff, three enterprises and 1,000ha to manage, Mr Hart designed the HUSK application to be flexible, functional on/offline, and simple to use - be that by a one-man-band or a large, staffed enterprise. Registering online, the farmer or contractor logs farm and field details and sets up staff user accounts. Thereafter, they can create a series of tailored forms that prompt the data they want to collect, from cultivations and inputs to diesel usage and grain movement. All users then simply download the mobile app.

Data can be inputted as figures, notes, file attachments and pictures, for which the latter can be time-stamped and geotagged - a valuable feature when submitting evidence of work under schemes.

Regenerative income

Regenerative farming is a focused concept but broad in application. New exhibitor Regenerate Outcomes is helping farmers and landowners pursue an education-based approach to regenerative farming, to generate both ecological and economic gains for their businesses.

With expertise in farming, soil science and project finance, Regenerate Outcomes works alongside world-renowned soil health consultancy Understanding Ag. It has also partnered with Agricarbon to effectively monitor soil organic carbon stocks under the Verified Carbon Standard (VCS).

Combined, it provides a robust one-to-one mentorship programme which not only improves the ecological condition of land, but also generates new revenue streams. "The programme offers one-to-one soil health training, led by Understanding Ag, with the aim to help farmers reduce input costs and improve plant health," says Director, Tom Dillon.

"As soil health improves, it is expected that soil organic carbon stocks increase and the need for greenhouse gas emitting inputs also reduces. This data is collected according to the VCS, so that the farm may qualify to earn third-party verified carbon credits."

The programme is not prescriptive - it is adaptive - and works alongside a farm's changing plans, government schemes, stewardships and other projects or partnerships. Farmers who join the programme will also become part of a network of regenerative farms, enabling them to have a sound knowledge-board made up of like-minded farmers.

Agri-tech ambitions

With farming and food production at such a pivotal position, new exhibitor the UK Agri-Tech Centre is focused on accelerating agri-tech ambition and matching solutions to problems to drive impactful, rapid change and tackle the industry's biggest challenges.

Officially launched on April 2, 2024, the UK Agri-Tech Centre combines the expertise of three leading agri-tech innovation enablers: the Agricultural Engineering, Precision and Innovation Centre (Agri-EPI), Crop Health and Protection (CHAP), and the Centre for Innovation Excellence in Livestock (CIEL).

The merger provides a significant boost to the agri-tech sector and is a catalyst to long-term, sustainable food production, and responsible resource use - as part of a circular food system and economy. "One of our strategic priorities is accelerating the adoption of agri-tech," says Chief Executive, Phil Bicknell.

"To truly have impact we need to have end users - the farmers. Cereals provides the opportunity to take stock and discuss with farmers - and agri-business - the problems faced, ideas to overcome those challenges, and barriers to uptake. It's about working in collaboration, and we're here to facilitate and drive innovation in the agrifood sector."

Another opportunity to be unlocked is access to funding, which will be another talking point with visitors. A recent report by the organisation found that funding is the biggest hurdle to developing and implementing new technologies.

"Lack of access to funding has hindered agri-tech innovation and adoption," Mr Bicknell adds. "However, there have been and are funding pots to support research and adoption, and we want to support innovators and adopters in making the most available funding."

The industry is evolving at a rapid pace, says Cereals Event Manager, Alli McIntyre. "Arable and contracting businesses are doubling down to make the improvements and adaptions that build resilience within a new framework for agriculture.

"The whole purpose of the event is to make sure that visitors can access a breadth of people, knowledge and solutions which will help them ready their businesses for the immediate and long-term future."

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

2024 IFAJ/Alltech Young Leaders in Agricultural Journalism Award recipients announced

May 2, 2024 - Since 2006, the International Federation of Agricultural Journalists (IFAJ) and Alltech, a global leader in agriculture and animal nutrition, have partnered to support the Young Leaders in Agricultural Journalism Awards that recognise the leadership potential of young members (under 35 years of age). As young agricultural journalists and communicators, they have the important role of sharing the stories of agriculture with the world.

2023 IFAJ/Alltech Young Leader Award recipients at the Alltech ONE Calgary conference, immediately following the IFAJ Congress in Canada.

IFAJ and Alltech offer 10 scholarship opportunities to attend the IFAJ Congress, held this year in Interlaken, Switzerland, in August. The winners also participate in a unique three-day professional development workshop immediately prior to the IFAJ Congress. The workshop emphasises reporting skills and leadership training and includes agriculture tours.

The 2024 IFAJ/Alltech Young Leaders include:

  • Alex Black, United Kingdom
  • Emma Davies, Ghana
  • Courtney Girgis, United States
  • Kristina Hansén, Sweden
  • Wiebke Hermann, Germany
  • Brooke Littlewood, Australia
  • Duncan Masiwa, South Africa
  • Daniel Plaisu, Romania
  • Michaela Sandmayr, Austria
  • Carola Urdangarin, Argentina

"Alltech is proud to partner with IFAJ to support the Young Leaders program, as we all share a commitment to supporting journalists who give voice to farmers and producers and ensure that agriculture stories continue to be told around the world," said Jenn Norrie, North American and European communications manager at Alltech.

"The Young Leaders program has helped agricultural journalism guilds and IFAJ grow for nearly two decades," said IFAJ secretary-general, Addy Rossi. "The IFAJ/Alltech Young Leaders program is more than just an award to recognise rising young stars in our industry - it provides training, networks and contagious energy to tomorrow's guild and federation leaders."

"Many of the officers and active volunteers in national guilds and IFAJ's governing bodies have been Young Leaders," he added. "With its generous sponsorship and deep commitment to the future of agricultural journalism, Alltech has helped train a generation of world leaders."

For more information on IFAJ and the Young Leaders program, visit HERE.

For more information on Alltech, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

May 01, 2024

The Republic of Senegal joins the International Grains Council

May 1, 2024 - The International Grains Council (IGC) is pleased to confirm the Republic of Senegal's membership of the International Grains Council with effect from May 1, 2024.

The Republic of Senegal has been designated as an importing member of the Council.

The Council say they look forward to the Republic of Senegal's active participation in the IGC's activities.

The IGC membership current comprises of the following members:

Algreria, Argentina, Australia, Canada, Côte d'Ivorire, Cuba, European Union, India, Iran, Iraq, Japan, Kazakhstan, Kenya, Korea (Rep), Morocco, Norway, Oman, Pakistan, Russian Federation, Saudi Arabia, Senegal (Rep), South Africa, Switzerland, Tunisia, Turkey, Ukraine, United Kingdom, United States, Vatican City.

On the occasion of the Republic of Senegal's IGC membership, the Council reiterates its commitment to promoting dialogue between importing and producing grains countries and will hold its 'Second dialogue between importers and exporters' during the 2024 IGC Grains Conference in London on June 11-12, 2024. 

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

April 30, 2024

Farming Unions urge major retailers to back British farming

April 30, 2024 - UK farming Unions are calling on major retailers' commitment to support the industry during this difficult time in response to extremely challenging and disruptive weather this spring.


Exceptional rainfall and a succession of damaging storms have impacted livestock, arable and horticultural sectors and disrupted individual farm businesses the length and breadth of the country. No area of the UK has escaped with lambing, calving, planting and field work all proving very difficult and bringing additional cost to the business.

In a joint letter on behalf of the NFU, NFU Scotland, NFU Cymru and Ulster Farmers' Union, it seeks major retailer commitment to support the industry during this difficult time. The letter states:

"These challenges come at a time when many of our members are already struggling to remain viable due to the perfect storm of sustained and spiralling production costs, low market returns and increasing levels of regulation. This latest challenge, whilst not new, is more acute than ever, and is compounding the pressure on our members.

"Farmers and growers continue to bear the lion's share of the risk within their supply chains, and this is unsustainable. We are in discussions with our respective Governments on further support to assist the industry in navigating these short-term challenges, but we also recognise the important role which retailers have to play in helping the industry to withstand this latest crisis."

The UK Unions ask major retailers to implement the following measures in support of their members:

  • Steadfast commitment to local sourcing: We ask that you honour existing sourcing commitments which you have made with respect to local suppliers. Sending a clear signal of support to these producers would send a powerful message and give comfort at a time where our members' wellbeing is already under severe strain.
  • Fair Supply Chains: You will understand average food prices in the UK are already some of the lowest in the world despite our members producing it to the highest standards. We ask, therefore, that you respond promptly to any request from our members for a review of the terms of their contracts, including price.
  • Flexibility on product specification: Producing food in these extreme conditions presents a significant challenge and our members will do their utmost to maintain their exceptionally high standards of production. However, in the fact of these unprecedented challenges it is possible that what we produce may now not fully conform to the exact specifications previously agreed. We urge you to show understanding and flexibility in these circumstances; our food will still be produced to exceptionally high standards of quality and safety.
  • Rapid payment of suppliers: One of the immediate short-term implications for our members is the pressure on cashflow due to the increasing costs of animal health, feed and labour. Therefore, ensuring rapid payment to suppliers across the supply chain will be a significant help to our members to keep their businesses functioning.
  • Promotion of local suppliers: Your customers already have a solid commitment to supporting local suppliers and we know from our own recent research that their commitment is stronger than ever. We ask that you continue your promotional efforts in support of local suppliers; we know that UK consumers want to keep on enjoying the high-quality food which we produce.

The letter concludes: "it is no exaggeration to say that the current challenges are some of the most acute the industry has faced in a very long time, and we need your support more than ever to maintain food production across the UK and safeguard our food security. Our members will continue to work tirelessly in the face of this latest adversity to maintain their high standards of production and welfare that your customers have now come to expect. We now urge you to support our members' efforts."

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

April 29, 2024

AgriBITs Summit 2024 program released and visitor registration now open

April 29, 2024 - AgriBITs, the new platform for agricultural technology innovations has announced the opening of visitor registration for the highly anticipated AgriBITs 2024 Summit. Early bird pricing is available until May 25, 2024, offering a significant discount for those who register early.

The AgriBITs 2024 Summit, scheduled to take place from September 5-6, in the Jaarbeurs Venue in Utrecht, promises to be an enlightening and engaging event for all stakeholders in the agriculture and technology sectors. The main focus is on the theme of Digitalisation in the Agrifood business ranging from AI implementation methods and tools to machinery transformation and bringing together experts, innovators and thought leaders to explore the latest advancements and trends shaping the future of agriculture.

"We are excited to invite industry professionals, researchers and enthusiasts to join us at the AgriBITs 2024 Summit," said Birgit Horn, Managing Director Agrifood at VNU Europe, the organisers behind AgriBITs, VIV and Horti Agri Next events. "This year's agenda is packed with insightful sessions, keynote speeches, panel discussions and networking opportunities, providing attendees with a rich and versatile overview of the current landscape and future possibilities in agrifood technology."

Key highlights of the summit include:

  • September 5, 10:00am - 11:00am - The Big Picture: AI Essentials - How to prepare for disruptive technologies
  • September 5, 11:30am - 12:30pm - Tech Transformation in AgriFood - Implementation of AI to match your strategy
  • September 5, 15:00pm - 16:00pm - The China Perspective - Exploring how strategy and execution come together in food production in China
  • September 5, 16:30pm - 18:00pm - Changing the business model - How did tech transform other industries?
  • September 6, 09:00am - 10:30am - Pushing the Boundaries in Agriculture - How far can AI go in Agriculture? Regulation, Research, Social Acceptance
  • September 6, 13:30pm - 15:00pm - Applications of AI in Agri-food in Northwestern Europe - Implementation in sustainable food production

Holding onto its promise to be a C-Level experience, the AgriBITs Summit, features industry innovators from across the Agrifoodtech landscape. Visitors can among others expect:

  • Insights from leaders like Picnic, John Deere, KLM, Huawei, Priva and Lely.
  • Exploring the crucial role of Blockchain in fostering trust in food production, presented by Unisot & Amped, facilitated by HubOrange.
  • Cutting-edge research and developments from the renowned Frauenhofer Institute and University Medical Centers.

Early bird registration is available until May 25, 2024.

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

Government launches fund to help farmers manage water resources

April 29, 2024 - Groups of farmers will be offered support to work together to store water and protect against the impact of drought through a new fund launched by the government.

The £1.6 million fund will be used by farmers to investigate different methods to manage water in their area. Projects could include multi-farm reservoirs, treated waste-water recycling systems, water trading and sharing schemes. 

The fund will support around 20 studies and will also investigate water demand and availability in the most water-stressed agricultural areas over the next 25-year period.

It delivers on the Prime Minister's commitment at last year's Farm to Fork Summit to support farmers to identify local water resource schemes which will help to build resilience into the water supply, support food production and safeguard food security.

Applications are now open with groups of two or more neighbouring farms eligible to apply. The closing date for applications is 23:59 on June 16.

Water Minister Robbie Moore said:

"Water is our most valuable resource, and we want to support farmers to come together to manage it efficiently on their land."

"By storing water when it's wet, they'll have more to use when it's dry - helping to support food production and boost the resilience of farm businesses across the country."

Philip Duffy, Chief Executive of the Environment Agency, said:

"Climate change, increased demand and the need to protect the environment mean that up to 5 billion extra litres of water will be needed in England every day by 2050."

"By working together, farmers can make a huge positive impact in improving our use of water resources, making sure they have water to use in times of drought and safeguarding our food security."

The fund will help to identify opportunities to build on the success of existing projects, including:

  • Felixstowe Hydrocycle - a multi-farm project currently repurposing more than 0.5 million tonnes of excess land drainage water per year - the equivalent of more than 225 Olympic swimming pools which would otherwise be lost to sea, for agricultural irrigation on six farms.
  • Lincoln Water Transfer - a member organisation where 19 farms share a single abstraction license to take water from Fossdyke Navigation to irrigate 4600 hectares of land - using a pool system to allocate water which creates greater flexibility in land and water use.

The Environment Agency will also use the fund to work with stakeholders such as farmers, landowners and Water Abstractor Groups to safeguard a healthy farming sector in future and highlight the needs of agriculture in Regional Water Resources Plans.

The funding builds on existing support from government to help farmers make efficient use of water resources - such as the Water Management Grant - as well as setting strict targets for water companies to deliver a 50 percent reduction in leakage from 2017/18 levels by 2050.

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.

April 26, 2024

Ukraine is most important European soya supplier for EU’s livestock industry

April 26, 2024 - Ukraine is the biggest and most important European soya supplier for animal feed of the EU’s livestock industry. The soya cultivation area there could expand to 2.2 million hectares in 2024, which is a plus of nearly 20 percent compared to last year. The soya output could reach as much as 5.5 million tonnes in 2024, depending on the weather conditions. Also the soya area in the EU is projected to grow by up to 10% to an all-time high of up to 1.15 million hectares. 

Small soybean plants growing in row in cultivated field

These numbers were presented in the new April edition of market report by Donau Soja, published yesterday. “We need Ukrainian Donau Soja certified soya in the EU to fill the so-called protein gap with deforestation-free and GMO-free soya, compliant with the new EU Deforestation Regulation (EUDR), which is supposed to enter into application at the end of December 2024. Currently, the EU’s soya self-sufficiency rate is only 8 percent, posing a threat to the EU’s food security. Donau Soja certified soya imported from Ukraine and certified soya grown in the EU are produced under the same requirements, hence providing a level playing field for soya farmer in the EU and outside the EU”, said Susanne Fromwald, General Secretary of Donau Soja.

Positive trends and outlook for 2024

The positive soya forecast for 2024 has several reasons. Experts of Donau Soja expect that higher market prices and margins of soybeans in comparison to other crops make soya cultivation more attractive to farmers in this season. The current relatively high prices for fertiliser and energy also encourage farmers to sow more soya, which is a less energy-intense crop. Furthermore, the rainy autumn in October to December 2023 drove farmers to shift some of their planting from winter crops to spring crops. Finally, Donau Soja expects a growing demand for deforestation- and GMO-free and regional soya supply because of the EU Deforestation Regulation (EUDR). The new EU regulation is expected to increase the competitiveness of European soya in comparison to Brazilian soya with a higher deforestation- and conversion risk. Companies start looking for solutions for proven deforestation-free soya. “On the other hand, a delayed implementation of the EUDR might also jeopardise the European soya production in 2025. There is still a danger of a dropdown in soya cultivation for the harvest in the next year because of unclarity and insecurity of the details and the process of the implementation of the regulation. We urgently ask the European Commission to get the EUDR information system operational and link it to existing (national) agricultural and traceability systems. Farmers, processors and the retail industry need legal clarity and no double or over-bureaucracy”, warns Fromwald.

European soya protects ecosystems in overseas

The total production of soya is expected to be around 397 million tonnes globally in 2024. The EU imports about 35 million tonnes of soya every year. The biggest amount of these imports is non-certified soya from overseas countries like Brazil, where important ecosystems such as the tropical savannahs Cerrado and El Chaco in Paraguay and Argentina are under pressure of deforestation, degradation and conversion. “With increased support and usage of European soya, we can reduce the pressure on these valuable ecosystems”, Fromwald said.

For more information, visit HERE.

The Global Miller
This blog is maintained by The Global Miller staff and is supported by the magazine Milling and Grain
which is published by Perendale Publishers Limited.




See our data and privacy policy Click here